Bringing Best Business Practices To Farming

 
 

March 5, 2010 4:47 PM

Agricultural Management Institute Champions Business Management Strategies

Ontario producers are encouraged to "take a new approach" to farm business management as a result of the governments' investment in the Agricultural Management Institute (AMI).

AMI works with agricultural industry associations to develop resources on innovative business management practices to help Ontario producers remain competitive. 

AMI is being funded through Growing Forward to encourage the development and adoption of business management strategies for farm businesses. Their "Take A New Approach" campaign encourages producers to adopt new ways of thinking about farm business planning.

QUICK FACTS

 
  • Canada and Ontario will fund the Agricultural Management Institute with $3 million ” part of the investment in business development under Growing Forward, a federal-provincial-territorial initiative. Growing Forward supports the development of a profitable, innovative agriculture sector that is adept at managing risk and responsive to market demands.

CONTACTS

  • Agriculture and Agri-Food Canada Media Relations
    1-866-345-7972 /
    null613-773-7972
  • Meagan Murdoch
    Office of the Honourable Gerry Ritz
    613-773-1059
  • Brent Ross
    OMAFRA Media Contact Officer
    416-326-9342



Ministry of Agriculture, Food and Rural Affairs
ontario.ca/agriculture


 

"The Agricultural Management Institute provides a much-needed resource for farmers looking for ways to be more profitable and innovative. Sound business management is an important part of farming. I'm proud to work with AMI and put farmers first."

 – Gerry Ritz
Minister of Agriculture and Agri-Food Canada

"By championing the development and implementation of beneficial management practices, the Agricultural Management Institute continues to play an important role in helping Ontario producers remain innovative and competitive."

 – Carol Mitchell
Minister of Agriculture, Food and Rural Affairs

 
 
 
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